Goldschläger is a Swiss cinnamon schnapps liqueur known for its distinctive feature of containing real gold flakes. The name "Goldschläger" translates to "gold beater" in German, referring to the traditional process of beating gold into thin sheets. The liqueur combines a spicy cinnamon flavor with the luxury of edible gold. 2.. Hot cinnamon schnapps with gold flakes. A striking liqueur which combines fiery cinnamon flavour with real flakes of 24-carat gold suspended in the bottle, offering both spice and spectacle. Distilled from neutral spirit and flavoured with intense cinnamon for a warming, aromatic taste. The floating gold flakes make it instantly recognisable and a talking point at any gathering. Typically.
Goldschläger is a Swiss Goldwasser -style schnapps (43.5% alcohol by volume or 87 proof; originally it was 53.5% alcohol or 107 proof), [1] a cinnamon -flavoured liqueur with very thin, yet visible flakes of 24-karat gold floating in it. [2] The actual amount of gold has been measured at approximately 13 milligrams (0.20 grains) in a one-litre bottle. [3] As of July 2025, this amounts to €1.. Goldschlager is a Swiss cinnamon Schnapps Liqueur with very finely thin, but visible, 24 karat Gold flakes floating in it. Despite being produced in Switzerland during the 1990s the drink is originally from Italy and owned by drinks giants Diageo. The German word Goldschlager designates the profession of gold leaf makers who bear bars of gold into micrometre-thin sheets. A few years after it.